This is the first post on the Toledo Friends & Food blog, created for sharing yummy recipes with each other. It'll be simple to use and hopefully a "favorite" on your computer.
To get it started, I've shared one of my very favorite recipes that I tried for the first time last night. It was so delicious and so easy, so that makes it a hit for anyone!
White Pizza
1 cup of ricotta cheese
1 cup of mozzarella cheese
1/4 cup of Parmesan cheese
1 teaspoon of oregano
1 teaspoon of basil
1 1/2 teaspoons of garlic salt
1 onion
2 Roma tomatoes
1 Boboli crust (I used thin crust)
Directions:
1. Preheat the oven to 375 degrees.
2. Mix first 3 ingredients together and spread cheese mixture on the crust.
3. Sprinkle on top of cheese the oregano, basil, and garlic salt.
4. Chop the onions and slice the tomatoes and place on top.
5. Put in oven for 10-15 minutes.
The outcome is creamy and so, so good - and the whole preparation takes less than 10 minutes!
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